Turks Head - Hasketon Menu
Introducing the menu at Turks Head - Hasketon, a charming gastro pub nestled in the picturesque town of Woodbridge, makes for a delightful culinary journey. Here, chef Rob crafts a small yet diverse menu, focusing on locally sourced, seasonal ingredients that showcase the essence of quality dining. Visitors rave about the standout dishes; the chicken strips radiate flavor with a perfectly seasoned crust, while the burger is described as a flavor masterpiece, harmonizing succulent steak haché with bacon, onion jam, and cheese.
Patrons can savor desserts like the exquisite Tonka bean brûlée, ensuring a sweet finish to their meal. The ambiance is cozy and inviting, enhanced by outdoor seating in a lovely garden, making it perfect for any occasion. Friendly staff and thoughtful service add to the overall experience, creating memorable moments, whether it's a birthday celebration or a family gathering. With a commitment to culinary excellence, Turks Head is undoubtedly a must-visit for food enthusiasts.
Aperitifs
Appetisers
Starters
Main Courses
Sides
Desserts
Nibbles
Small Plates
Mains
Puddings
Sparkling & Champagne
White
Rosé
Red
Sparkling
Aperitifs
125ml Prosecco
$£6.00
Aperol Spritz
$£10.00
Espresso Martini
$£10.00
Marinated Olives
Sun-Dried Tomatoes
Appetisers
Starters
Sourdough, Sun-Dried Tomato & Olive Butter
Baked Whole Camembert For Sharing, Fruit Chutney, Sourdough Baguette
$£16.00
Homemade Soup Of The Day, Sourdough
Marinated Artichoke Hearts, Stuffed With Beetroot Puree, Spinach And Olive Tapenade
$£8.50
Honey & Chilli Roasted Nuts
Pork Scratchings
Pork & Black Pudding Terrine, Apple & Chilli Purée, Pickled Fennel, Crostini
$£8.50
Gin-Cured Gravadlax, Marinated Cucumber, Caper Berries, Dill Crème Fraiche
$£10.00
Moules Marinière, Granary Bread
Pan-Seared Wood Pigeon, Puy Lentils, Crispy Parma Ham, Red Wine Reduction
$£10.00
Breadcrumbed Halloumi, Stokes Chilli Jam
$£7.50
The Turks Head Burger, Handmade 6oz Beef Patty, Bacon Jam, Smoked Cheddar, Lettuce, Tomato, Gherkins, Brioche Bun, Skin-On Fries, Red Slaw
Earl Soham Victoria Battered Haddock, Hand-Cut Chips, Minted Peas, Homemade Tartare Sauce
Pork Fillet Wrapped In Pancetta, Celeriac Rösti, Jerusalem Artichoke Purée, Sprouting Broccoli, Whole Grain Mustard Sauce
$£22.00
Pan-Fried Seabass, Braised Fennel, Crushed Herb Potatoes, Buttered Leeks, Dill Butter Sauce
Grilled Sea Trout, Chorizo & Seafood Chowder, Sautéed Spinach, New Potatoes
$£20.00
28-Day Aged Local Sirloin Steak, Green Beans, Roasted Vine Tomatoes, Flat Field Mushroom, Hand-Cut Chips, Peppercorn Sauce
$£28.00
Pumpkin, Sweet Potato & Swede Tagine, Giant Cous-Cous, Flatbread
Wild Mushroom & Truffle Risotto, Binham Blue Beignets, Wild Rocket
Market Vegetables
Parmesan, Truffle & Parsley Fries
$£5.50
Main Courses
Sides
Chunky Chips
$£4.50
Skin-On Fries
Side Salad
Baked Baileys Cheesecake, Chocolate & Coffee Ganache
Sticky Toffee Pudding, Butterscotch & Bourbon Sauce, Vanilla Sauce
Coconut Rice Pudding, Rum Infused Raisins, Berry Compôte
$£8.50
Fig & Armagnac Crème Brûlée, Cinnamon Shortbread
Double Chocolate Gluten Free Brownie, Cherry Compote, Chocolate Sauce
$£8.50
Local Cheese Board, Binham Blue, Suffolk Gold, Baron Bigod, Fig Chutney, Artisan Biscuits, Quince Jelly
$£12.00
Selection Of Suffolk Meadow Sorbet & Ice Cream
$£2.50